Bhawana Rastogi Khan

Hi, I am Bhawana Rastogi from Ghaziabad U.P India. I am full time working professional but my passion lies in Baking and cooking. Among the hustle & bustle of my daily life, i ensure to take out some time on weekends for baking or cooking and recording recipes for my You tube channel. My passion is my fuel to keep going and learning new things everyday. Love, Bhawana

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Bhawana Rastogi Khan

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Punjabi Pind (Village) Style ~ Sarson ka saag aur Makki ki Roti

Sarson Saag (Mustard Green) • Bathua saag (Chenopodium album) • Palak (spinach) • medium size onion • ginger • garlic pods • green chilies • Coriander powder • garam masala (mixed spices) • red chilli powder • Salt • Makki ka aata (maize flour) •
Bhawana Rastogi Khan

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Moist Orange & Lemon cake

For cake: • orange zest • freshly squeezed orange+lemon juice (in equal parts) • caster sugar • unsalted butter • eggs • sour cream or thick yogurt mixed with teaspoon of lemon juice • milk • baking soda • salt (do not use if using salted butter) • of refined flour • For Syrup: •
- 60 min
- 12 servings
Bhawana Rastogi Khan

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Peanut Cookies | Melt in mouth Chinese Cookies

dry roasted peanuts (without skin) powder • refined flour • icing sugar • Oil (i have used sesame oil, you can use any oil of your choice) • salt • milk for milk wash
- 30 min
- 15-16 cookies
Bhawana Rastogi Khan

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Flaxseed paneer paratha-Low carb/High fiber/Protein rich diet

raw flax seed (alsi) powder • finely grated paneer (cottage cheese) • Salt • hot boiling water
- 15 min
- 2 parathas
Bhawana Rastogi Khan

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Christmas fruit cake

Ingredients to soak: • raisins • chopped dates • chopped mixed berries • chopped crystallized ginger • tutti frutti • dried sultana’s • fruit juice or alcohol of your choice • Ingredients for Cake: • All Purpose flour • Softened salted butter • Granulated brown sugar •
- Approx. 3 & 1/2 mins
- 2 Kg fruit cake