Mushroom cream penne

Name: Mushroom cream penne
Cuisine: Indonesia
Ingredients: 1 genggam pasta of your choice (mine is penne); 1 siung bawang putih; 1/5 bawang bombay cincang kasar; 4 buah jamur champignon; 50 ml cooking cream; 30 ml susu cair full cream; Secukupnya garam gula lada; 1 sdt olive oil; 1 sdm butter; Secukupnya parsley flakes (optional)

Milk Virginia Stephanie @cook_5867922

Jakarta/Singapore/Seoul

Simple quick dish when you're in hurry😂

Lebih banyak

Mushroom cream penne

Milk Virginia Stephanie @cook_5867922

Jakarta/Singapore/Seoul

Simple quick dish when you're in hurry😂

Lebih banyak

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Bahan-bahan

1 genggampasta of your choice (mine is penne)
1 siungbawang putih
1/5bawang bombay cincang kasar
4 buahjamur champignon
50 mlcooking cream
30 mlsusu cair full cream
Secukupnyagaram gula lada
1 sdtolive oil
1 sdmbutter
Secukupnyaparsley flakes (optional)

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Cara Membuat

1

Rebus pasta hingga al dente (7-8mins), jangan lupa tambahkan olive oil dan sedikit garam di air rebusan. Sisihkan.
2

Panaskan butter, tumis semua bawang hingga harum. Masukan jamur. Tumis hingga tingkat kematangan yang diinginkan.
3

Masukan susu cair, diikuti oleh cooking cream, masukan pasta, masukan bumbu, koreksi rasa.
4

Masukan parsley flakes aduk hingga rata.
5

Sajikan. Will be better served with parmesan cheese tapi lagi habis so i skipped.