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Marinus Hoogendoorn

Professional Recipe Developer, Editor and Culinary writer

Hi,

My name is Marinus, I am a professional chef, writer, blogger, food photographer and recipe developer.

After retirement from active life behind the stove, I now put my more than 35 years of experience to use by writing culinary related work.
My food photography is a big part of my recipes as my clients require photography to go with the recipes.
Recipes and photography are my niche, but I write blogs, articles and books as well.
I hope you will enjoy my photography and recipes

0 যাদের অনুসরণ করছি 17 অনুসরণকারীরা

প্রোফাইল এডিট করুন

Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Eggplant Fatteh

For the sauce: • natural yogurt • tahini (sesame paste) • cider vinegar • lemon juice • Labne (Lebanese drained yogurt) • garlic (minced) • summac (sour Lebanese spice) • ground cinnamon • salt • White pepper and paprika powder to taste • For the eggplant: •
- 20 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Curry Mee(Best Fish Curry Ever)

For the curry: • shallots • garlic • red chili • piece young ginger • lemon grass • good handful prawn shells with heads • dry prawns • piece fermented prawn paste • fish curry powder • turmeric powder • coconut cream •
- 1hr 15 minutes
- Your choice
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Mini Chicken Curry Pies

short crust pastry • shallots (cut in half rings) • garlic (chopped) • young ginger (grated) • red chili (cut into small slices) • tomato (cut into small pieces) • mustard seeds • coriander seeds • cinnamon • turmeric powder • chili powder • cumin powder •
- 50 minutes
- 4 mini pies
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Lebanese Fried Fish

For the fish: • whole red snapper or hamam (about 2 ½ pounds in weight, gutted and scaled) • olive oil • lemon juice • Salt and pepper • For the sauce: • small onion (finely chopped) • garlic (minced) • roasted pine nuts (chopped) • hot green pepper (finely sliced) • tarator sauce • chopped parsley •
- 45 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Bistro Style Grilled Chicken Breast with Summer Vegetables

For the chicken: • boneless, skinless chicken breast 4 sprigs thyme 8 shallots (cut in slices) 4 cloves garlic (cut in slices) sea salt/ pepper • For the vegetables: • eggplant • carrot (cut in stick size} • salt and pepper
- 20 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Malay Chicken Curry

For the chicken: • bone- in chicken parts (cut into chunky pieces) • large red onions (roughly chopped) • garlic • large red chilies • fresh lemongrass (or 1 teaspoon dried) • kaffir lime leaves (you can use fresh or dried) • turmeric powder • piece of young ginger root • coconut milk • curry leaves (you can use fresh or dried) • cinnamon stick •
- 30 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Watermelon Curry with Potato Wrapped King Prawns

For the curry: • medium sized red onion (chopped) • garlic (chopped) • young ginger • large red chili • curry leaves • lime leaves (center stalk of the leaves removed) • watermelon juice) • watermelon cubes (2 x 2 cm) • cold butter or ghee • Salt to taste • For the prawns: •
- 25 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Salmon and Spinach Mini Quiche

For the quiche: • puff pastry sheets (4 x 4 inches,10 x 10 cm each) • For the filling: • salmon filet (cut into small pieces) • cooked spinach (roughly chopped) • double cream • mixed cheese (Parmesan, Mozzarella, Emmentaler) • fresh thyme
- 20 minutes
- 8 mini quiches
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Fried Crispy Chicken Rolls

For the rolls: • boneless, skinless chicken filet (cut into small pieces) • medium onion (roughly chopped) • garlic (chopped) • fresh parsley (chopped) • coriander powder • For the coating: • coating (I used sweet potato chips, but you can use corn flakes, panko or ordinary breadcrumbs, or ground nuts of your choice) • flour (mixed with 1 tsp turmeric powder) • eggs (whisked) • Salt & pepper to taste • Oil for frying
- 4 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Asian Green Mango Salad with Water Cress and Mango Dressing

For the baskets: • spring roll skin (4 x 4 inches) • For the salad: • large green mango • large ripe mango • large carrot (shredded) • large white radish (shredded) • red chilly (sliced fine) • medium onion (sliced in thin half-moon rings) • garlic (minced) • unsalted pistachio nuts (crushed) or raw peanuts • basil leaves (roughly chopped) •
- 5 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Asian Style Chicken Wings with Oven Baked Fries

For the chicken wings: • chicken wings • dark soya sauce • light soya sauce • grated ginger • finely chopped onion • grated garlic • Salt and pepper • For the fries • large russet potatoes • coarse rice flour • salt to sprinkle on the fries
- 35 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Fava Bean Salad (Lebanese Foul Mudammas)

natural flavored fava beans (220 gram) • hot flavored fava beans (220 gram) • olive oil • garlic (minced) • fresh parsley (chopped) • lemon juice • Salt and pepper to taste
- 10 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Tagliatelle with Apple and Shrimps

For the pasta: • dry green tagliatelle (500 gram) • For the shrimp: • fresh medium sized shrimp (peeled and deveined) • For the sauce: • green apples (Granny Smith are fine), cored and peeled • butter • olive oil • medium sized onion (chopped) • curry powder • double cream • Salt and pepper to taste
- 15 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
A Deep Fried Cheesy Snack

For the filling: • butter • all- purpose flour • chopped onion • stock (chicken or beef) • grated Parmesan cheese • chopped parsley • Salt and pepper • For the coating: • all-purpose flour • egg (whisked) • white bread crumbs mixed with ½ teaspoon turmeric powder
- 15 minutes
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Vegetable Pie

For the pastry: • pkt short crust pastry (250 gr each) • For the filling: • medium sized zucchini (cut into small pieces) • broccoli (cut into small florets) • green beans (cut small) • eggs • grated Emmentaler or Mozzarella cheese • double (full) cream • ground nutmeg • Salt and pepper
- Cooking time: 40 minutes
- 4 to 6 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Meditteranean Grilled Seabass Filet with Cous Cous

For the seabass: • boneless, skin-on seabass filets (6 oz each) • olive oil • dried oregano • Salt and pepper • For the cous cous: • cous cous • water • salt (optional) • For the topping: • medium sized red onion (sliced into half rounds) • garlic (minced) •
- Cooking time: 25 minute
- 4 people
Marinus Hoogendoorn

রেসিপিটি পরে খুজে পেতে সেভ করুন।
Stuffed Chicken Leg

For the filling: • medium sized potatoes (peeled and cut into ½ cm dices) • French beans (tips removed and cut into ½ cm pieces) • medium sized carrot (peeled and cut into ½ cm dices) • small pack brown Enokitake mushrooms • garam masala • Salt & ground white pepper • For the chicken: • bone-in skin-on chicken legs (175 gram, 6 oz. each) • For the sauce: • lemon grass • young ginger •
- 20 minutes
- 4 people