Vivian

can of Libby's Pumpkin puree • carrots, peeled and cut in pieces • onion, chopped • garlic cloves, mashed • cups of chicken stock • tbsp. of olive oil • tbsp. of unsalted butter • or 3 fresh sage leaves • salt and pepper to taste • Toppings-chicken, bacon, croutons, etc.

cup of melted butter, unsalted • cup unsweetened cocoa • cup of sugar • eggs • cup all purpose flour • tsp. vanilla extract • tsp. of salt

can of evaporated milk • can of condensed milk • eggs • cup of sugar (for caramel) • tsp. vanilla extract • pkg. (8 ounces) cream cheese at room temp. • tsp. of lime zest

cups all purpose flour • pkg. of guava paste • cup unsalted butter, room temp. • eggs • tbsp. vanilla extract • cup of sugar

pkg. of 8 ounces of cream cheese, room temp. • 15 ounce jar of Tostitos spinach dip • small cans or 1 big of chicken breast chunks • garlic cloves, mashed • ground black pepper to taste

cups shredded carrots • cup shredded coconut • cup golden raisins • cup canola oil • cup plain yogurt • eggs • tsp. vanilla • cup brown sugar • tsp .baking powder • tsp. cinnamon • tsp. salt • tsp. baking soda •

russet potatoes, peeled and cut in quarters • ground meat ( i used ground chicken breast), seasoned with sea salt, black pepper, fresh garlic and dill • small onion, diced • cup of corn, frozen or fresh (was what i had, but you can add any veggies you like) • cup of crumbled cooked bacon • cups italian blend cheese, divided • tbsp. margarine • milk to mash the potatoes • garlic cloves, mashed

chicken breast cut in small pieces • medium size russet potatoes, cut into cubes • cups of corn kernels (fresh or frozen) • cups of water with a chicken bouillon • fresh rosemary sprig • garlic cloves, can be cut in small pieces or mashed • cup of crumbled cooked bacon • pint of half and half (evaporated milk can be used instead) • onion, chopped • salt and pepper to taste

of orzo pasta. • red and 1 green bell pepper, diced • onion (yellow, red, white, whichever you like), diced • garlic cloves, mashed ( if you are like me who loves garlic, can add two more) • About 1 cup of cilantro, chopped. • of sundried tomatoes with the oil • Kosher salt or sea salt to taste • About 2/3 of a cup of avocado oil.