Savory Orzo Salad
There' s no story behind. Just sharing this delicious salad for the hot days ahead. Hope you enjoy it as much as I do.
Savory Orzo Salad
There' s no story behind. Just sharing this delicious salad for the hot days ahead. Hope you enjoy it as much as I do.
Cooking Instructions
- 1
Cook orzo pasta according to box directions.
- 2
Meanwhile start cutting the bell peppers, onion, cilantro, sundried tomatoes and garlic.
- 3
Put all the ingredients in a bowl plus the avocado oil and salt.
- 4
Drain the orzo pasta. After draining pour the pasta with the rest of ingredients. Mix very well. Taste to see if it needs more or less salt.
- 5
Let stand for about 20 minutes. Then stir again and put in the refrigerator to chill for at least 3 hours.
- 6
Serve as a side dish with meat, poultry or fish. Or enjoy as is.
- 7
Enjoy!!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Mediterranean orzo salad Mediterranean orzo salad
I tried to add a correction. Its 1/8 cup of white balsalmic vinegar.
-
-
Orzo Asparagus Salad Orzo Asparagus Salad
This recipe was inspired by a delicious salad served at my niece's wedding. Can be prepared the day before.
Ruth Rodriguez -
-
Greek Summer Orzo Salad Greek Summer Orzo Salad
Knowledge is knowing a tomato is a fruit. Wisdom is not putting it in a fruit salad!
-
Italian orzo pasta salad Italian orzo pasta salad
Super easy I make this quite often it gets better and better as it ages. I love this stuff.
-
Light Orzo Salad Light Orzo Salad
Orzo is one of the things you can pair with anything. This salad is a good side dish to any dinner. It works perfectly as a salad for lunch or to snack on during the day. Enjoy
-
Caprese Orzo Salad Caprese Orzo Salad
Caprese Orzo Salad is a vibrant summer pasta salad featuring juicy tomatoes, creamy balls of mozzarella, and ribbons of fresh basil, all topped off with a flavorful balsamic vinaigrette!
-
-
Orzo Salad with Tuna & Chickpeas Orzo Salad with Tuna & Chickpeas
This is a quick and easy pantry pasta salad that can serve 4 as a main course, or 6-8 as a side dish. It is highly adaptable, and I found this combination of ingredients to be particularly delicious. The flavors will develop if you have time to prepare the salad a few hours before serving. If stashed in the refrigerator, allow to come to room temperature before serving.
-
Orzo and vegetables warm salad Orzo and vegetables warm salad
This is a fast, goos tasting and more than easy recipe to make!
More Recipes
Comments