Egg raw

rustic country bread • hard-boiled egg • avocado • raw shrimp tails • extra virgin olive oil (15 ml) • Salt and pepper to taste • dried parsley (5 ml) • mayonnaise (15 ml)

medium potatoes (about 1 lb 1 oz/488 grams raw; 9.8 oz/277 grams cooked and peeled) • onion (about 6.7 oz/190 grams) • goat cheese log (90 grams) • eggs • olive oil • Salt

cooked pumpkin (about 400 grams; use about 1 1/3 pounds/600 grams raw) • eggs • evaporated milk (300 ml; you can substitute regular milk) • sugar • cornstarch (such as Maizena) • vanilla extract • Caramel sauce

drops lemon juice • large egg • salt • garlic clove • dried dill • sunflower oil (or light olive oil) (about 100 ml) • fideuá noodles, no. 3 or 4 (about 300 grams) • fish stock (about 1 liter) • salt, to taste • cleaned squid, cut into cubes (about 300 grams) • saffron (or food coloring), to taste • sweet paprika •

eggs • finely ground raw almonds (about 300 grams) • all-purpose flour (about 100 grams) • unsalted butter, softened (about 100 grams) • sugar (about 200 grams) • baking powder • water (about 200 ml) • Lemon zest and powdered sugar • For a 10-inch (25 cm) round cake pan

rice noodles (about 130 g) • firm tofu • fresh bean sprouts (about 100 g) • green garlic stalks (or substitute 3 green onions) • shallot • raw large shrimp or prawns • eggs • Crushed or fresh chiles • lime • Crushed roasted peanuts • Soy sauce • fish sauce •

finely ground raw almonds (about 250 grams) • extra-large eggs • sugar (about 250 grams) • Zest of 1/2 lemon (yellow part only) • ground cinnamon (about 5 grams) • small piece of unsalted butter for greasing the pan • herbal liqueur (about 25 ml) • powdered sugar (about 50 grams)

puff pastry, 8.8 oz (250 g) each • For the filling: • raw ground almonds (200 g) • large egg • sugar • sweet liqueur or dessert wine • orange blossom water • Grated lemon and orange zest • For decoration: • Powdered sugar • Candied cherries • Chopped caramelized nuts

high-quality refrigerated round puff pastry • (about 500 grams) angel hair squash jam (cabello de ángel) • Ground cinnamon, to taste • powdered sugar (about 200 grams) • finely ground raw almonds (about 250 grams) • large eggs • Zest of 1 lemon • Almond brittle, to taste (optional) • Powdered sugar, to taste (for decorating) • (28 cm) springform pan • Parchment paper

pie crust • large apples • margarine • liquid sweetener • ground cinnamon • Juice of half a lemon • About 1 tablespoon (a finger-width) of whiskey • sliced raw almonds (about 125 grams) • egg

ground meat (500 grams) • eggs • bread • milk • garlic cloves • lemon • Fresh parsley • Black pepper • Salt • Flour • garlic cloves • raw almonds •

--------------- Cake Ingredients: • large eggs • egg yolks • finely ground raw almonds (150 grams) • all-purpose flour (about 100 grams) • sugar (about 150 grams) • Zest of 1 lemon (yellow part only, no white pith) • -inch (23 cm) springform pan • Parchment paper • ------------ Syrup Ingredients: • water (250 ml) • sugar (about 125 grams) •

eggs • all-purpose flour (about 250 grams) • baking powder • sugar (about 250 grams) • heavy cream (about 100 ml) • vegetable oil (about 100 ml) • orange • raw pistachios (about 100 grams) • Salt

------------------- Meatball Ingredients: • ground chicken (500 g) • bread • little milk • eggs • cinnamon • pine nuts • brandy or cognac • garlic cloves • Fresh parsley • Freshly ground black pepper, to taste • Salt, to taste •

raw almonds (about 150 grams) • sugar (about 100 grams) • medium eggs • ground cinnamon • Zest of 1/3 orange • liqueur (25 ml) • baking powder (optional, about 7 grams) • Powdered sugar

grated raw carrots (about 350 grams) • all-purpose flour (about 350 grams) • extra-large eggs • plus 2 tablespoons sugar (about 220 grams) • sunflower oil (125 ml) • milk (50 ml) • vanilla extract • Panettone flavoring • baking powder (about 20 grams) • salt • chopped walnuts (about 120 grams) • candied fruits (about 120 grams) •

eggs • blanched raw almonds (about 240 grams) • granulated sugar (about 240 grams) • Powdered sugar for dusting

Gulas (imitation baby eels) (200 grams) • raw large shrimp • imitation crab sticks (surimi) • garlic cloves (sliced) • dried red chili peppers (or to taste) • hard-boiled egg • bread (toasted in the oven) • Olive oil • Salt and chopped parsley • mayonnaise (about 45 grams) • ketchup (about 22 grams) • mustard (about 5 grams) •

puffed quinoa • raw almonds • shelled walnuts • pumpkin seeds • chopped plums • olive oil • agave syrup • beaten egg white • Shredded coconut to taste • Homemade spice mix to taste • ground cinnamon • ground nutmeg •

vanilla-flavored soy yogurt • Measurements using the yogurt cup: • raw cane sugar • cake flour • eggs • sunflower oil • baking powder • salt • Icing with powdered sugar and water (optional)

ripe bananas • egg • skim milk • oat flour • unsweetened cocoa powder • Sweetener to taste • raw nuts (recommended: walnuts) • baking powder

eggs • baking powder • cocoa powder • flour • small dates • raw cashews • cinnamon • Optional: powdered sugar on top