Wings

skate wing fillet • white vinegar • carrot, 1 onion, thyme, bay leaf for poaching • curly endive (frisée) lettuce • pink peppercorns • whole black peppercorns • chopped chives • distilled white vinegar (50 ml) • neutral oil (such as canola or vegetable oil) (150 ml) • salt • black pepper • heaping teaspoons traditional or whole grain mustard

skate wings, about 1 lb each (450g each) • baby carrots • black garlic • drizzle olive oil • Salt and freshly ground black pepper • lemon

duck or goose confit legs (or 4 confit wings) • carrots • potatoes • turnip • leek • onion studded with 3 whole cloves • bouquet garni (parsley, thyme, celery, bay leaf) • coarse salt • whole black peppercorns

eggplants 🍆🍆 • Chicken thighs and wings 🐔 • Salt 🧂 • onion 🧅 • Green peas 🫛🫛 • Parsley • Lemon 🍋 • Turmeric • Ras el hanout spice blend • chicken bouillon cube 🐔 • pat of butter 🧈

dried white beans (tarbais, cannellini, or Soisson) (500 g) • duck confit (legs or wings) • smoked bacon • pork rind • Toulouse sausage (or other fresh garlic sausage) (400 g) • smoked sausage • carrots • celery stalk • onion studded with cloves • tomato paste • Salt, pepper • Garlic •