Wings

chicken wings (1 kg) • cilantro roots, finely pounded • garlic, finely pounded • ground black pepper • coconut sugar or palm sugar • honey • evaporated milk or whole milk • soy sauce or light soy sauce • dark soy sauce • oyster sauce • sweet dark soy sauce • pure honey •

chicken wings (about 300 grams) • Galangal, lemongrass, shallots, kaffir lime • Tomato • White shimeji mushrooms (or any mushrooms you like) • Bird’s eye chilies • water (1 liter) • salt • fish sauce • sugar • lime juice • little tamarind juice

boneless chicken thighs, cut into pieces • chicken wings • chicken frames (carcasses) • duck beaks (1 kilogram) • whole black peppercorns (25 grams) • garlic (about 50 grams) • cilantro roots • lemongrass, thinly sliced • palm sugar (230 grams) • soy sauce (60 grams) • oyster sauce (125 grams) • seasoning powder •

bamboo shoots, sliced (about 1 kg) • chicken drumsticks and wings, chopped into pieces (about 1 kg) • chicken blood (optional) • fresh coconut milk, separated into thick and thin parts (about 1 kg) • red curry paste (about 100 grams) • fresh chili peppers • Thai basil • kaffir lime leaves • fish sauce • salt • brown sugar • chicken bouillon powder

Ingredients • . Chicken wings 2.2 lbs (1 kg) • . Garlic 1 1/2 bulbs • . Ground black pepper 1 teaspoon (5 grams) • . Cilantro 1 bunch • . Oyster sauce 1 tablespoon (15 ml) • . Seasoning sauce 2 tablespoons (30 ml) • . Sugar 2 tablespoons (25 grams) • . Turmeric powder 2 teaspoons (5 grams) • . Dark soy sauce 1 teaspoon (5 ml) • . Bamboo skewers • Ingredients •

chicken wings (500 grams) • cilantro roots • dark soy sauce • light soy sauce • oyster sauce • vegetable oil

chicken mid wings • salt • chicken-flavored seasoning sauce (such as Knorr) • crispy frying flour (about 60 grams) • Vegetable oil, for frying • glutinous rice (about 400 grams) • pandan leaves • Water

chicken wing drumettes • red curry paste • shrimp paste • coconut milk • potatoes • granulated sugar • fish sauce • salt • kaffir lime

chicken wings or drumettes (use your preferred cut) • Massaman curry paste (50 grams) • potatoes • coconut milk (from a carton) (250 ml) • yellow onions • fish sauce (to taste) • coconut sugar • water (500 ml) • peanuts • red chili peppers

green curry paste (about 45 grams) • red curry paste (about 15 grams) • coconut milk (about 13.5 fl oz or 400 ml) • Chicken wings • Kaffir lime leaves, torn • Fresh Thai basil • Red chili peppers, sliced diagonally • Thai eggplant • Fish sauce • Brown sugar • Salt • Water

chicken feet (about 1 kg) • chicken drumettes or wings (about 1 kg) • small winter melons • Thai basil (about 1 cup, 10 baht worth) • fresh chilies, sliced diagonally • kaffir lime leaves, torn • chicken blood (optional) • coconut milk (each 2 cups/500 ml) • Green curry paste (about 2 tablespoons, 20 baht worth) • Red curry paste (spicy, about 1 tablespoon, 10 baht worth) • salt • MSG (optional, to taste) •

chicken wings • tom yum herbs (lemongrass, kaffir lime leaves, galangal) • Thai chilies • lime juice (from about 3-4 limes) • king oyster mushrooms (about 10-12 pieces) • fish sauce • seasoning powder • sugar • chili paste

chicken wings (drumettes) • potato, cut into pieces • firm tofu, cut into pieces • onion, cut into pieces • soy sauce • coconut sugar • fresh coconut milk (about 240 ml) • water (about 240 ml) • shelled edamame (about 70 grams) • tamarind paste

galangal • lemongrass • shallots • kaffir lime leaves • bird's eye chilies • salt • chili paste • evaporated milk • cilantro • limes • chicken wings • shrimp •

chicken wings • chili sauce • ketchup • oyster sauce • honey • salt

chicken wings • sugar-free soy sauce • black pepper • chili powder • garlic powder • turmeric powder or a pinch • water

Chicken drumsticks or wings, or any preferred cut • a carrot 🥕 • tomato 🍅 • cilantro • ketchup • chili sauce • seasoning powder • green cap soy sauce • granulated sugar

chicken wings • lemongrass • black peppercorns • cilantro roots • large cloves garlic • sugar • fish sauce • oyster sauce • sesame oil • Cilantro leaves for garnish

chicken wings (both drumettes and flats) • potato starch • salt • ground black pepper • Oil for frying • vegetable oil • minced garlic • mirin (or substitute with syrup if unavailable) • honey • gochujang • sesame oil • ketchup •

chicken wings • straw mushrooms • shimeji mushrooms • coconut cream (250 ml) • coconut milk or water (250 ml) • galangal • lemongrass, cut into pieces • onion, chopped • Roma tomato, chopped • crushed garlic • kaffir lime leaves, torn • cilantro •

chicken wings • chopped young chicken • Galangal, to taste • lemongrass • kaffir lime leaves • shallots • Roma tomato • basil leaves • lime • chili peppers • water (1000 ml) • seasoning powder •

chicken wings • potato, chopped • onion, chopped • Massaman curry paste (any brand you like) • Cashew nuts, to taste • sugar • fresh coconut milk

Chicken drumsticks, wings, thighs • lemongrass • garlic • fresh and dried chilies • green onions • salt • fish sauce • seasoning powder • MSG

chicken mid-joint wings • coconut milk (about 150 grams) • cherry tomatoes • oyster mushrooms (about 200 grams) • galangal root • lemongrass • kaffir lime leaves • Thai bird’s eye chilies • palm sugar • salt • lime juice

sliced galangal • kaffir lime leaves • lime juice (to season in the bowl) • chicken wings (about 500 grams) • straw mushrooms (about 150 grams) • coconut milk (500 ml) • fish sauce (to season in the bowl) • sugar (to season in the bowl) • lemongrass, cut into pieces • Thai chili paste (nam prik pao, to season in the bowl) • Thai chilies, sliced • dried chilies, roasted

chicken wings (about 500 grams) • oyster mushrooms (about 100 grams) • coconut milk • galangal • lemongrass, sliced • tomatoes, cut into wedges • peeled garlic • kaffir lime leaves, torn • cilantro, chopped • lime juice • salt • granulated sugar •

yellow egg noodles • chicken wing drumettes • bitter melon • small daikons • Chinese five-spice powder (available as a set) • seasoning sauce • dark soy sauce • palm sugar • oyster sauce • salt • (Adjust seasoning to taste) • green onions •

chicken drumsticks • chicken thighs • chicken mid-wings • Massaman curry paste • canned coconut milk (about 1,000 ml) • fish sauce • palm sugar (or brown sugar) • tamarind concentrate • peanut butter • potatoes • large yellow onion • bay leaves •

Coconut milk • Chicken drumsticks • Chicken wings (mid-joint) • Galangal, lemongrass, kaffir lime leaves, tamarind pulp

(about 1/2 cup) prepared massaman curry paste • whole cloves (optional, use if you have them) • Indian turmeric powder (optional, use if you have it) • boneless, skinless chicken breast, cut into large cubes • bone-in chicken thighs (use whole pieces; you can also use drumsticks with thighs) • chicken wings (wingettes) • Thai chili peppers • large shallot (use more if you have them) • large yellow onion (use more if you have them) • (about 2/3 cup) dried chickpeas • sea salt flakes • fish sauce •