Burger

all-purpose flour (about 450 grams) • dry yeast (about 8 grams) • warm water (about 250 ml) • sugar (about 30 grams) • salt • butter, at room temperature (about 20 grams) • egg • egg yolk • whole milk • White sesame seeds • Black sesame seeds • ground beef (about 500 grams) •

cooked chickpeas (about 400 grams) • small red onion, finely chopped • garlic, finely chopped • parsley or, for more flavor, cilantro • ground cumin • ground coriander • chili paste or 1/4 teaspoon red pepper flakes • all-purpose flour (about 16 grams) • sunflower oil (about 30 ml)

ground chicken • medium onion • green bell peppers • Salt and pepper • Hot paprika • Mint • Oregano • little olive oil • breadcrumbs • Round buns • Tomato • Sliced cheese •

portobello mushrooms • large or 2 small sweet potatoes • cooked red beans (from a can) • oat flour • coconut flour • tahini • apple cider vinegar • finely chopped spinach • Salt and pepper • Onion and garlic powder • Tomato and onion • Bell pepper rings •

burger patty (about 3.5 oz) • egg • cheese (I usually use cheddar because it melts creamy) • little olive oil • Salt and pepper

ground beef • eggs • large rusks (about 60 grams) • apple cider vinegar • Olive oil for the parchment paper • salt + pepper • taco seasoning (28 grams) or • cumin - garlic powder & onion powder - chili - oregano - paprika • Optional: 9 slices of cheese (e.g., cheddar)

all-purpose flour • warm to lukewarm milk • butter melted into the warm milk • sugar • salt • instant or active dry yeast

red beans, drained (about 1 1/2 cups) • whole wheat bread • oats • small onion • garlic • little oil • Salt • Pepper • ketchup • burger buns • tender lettuce leaves • pickles •

onion, finely chopped • garlic, grated • red beans, drained (about 240 grams) • ground flaxseed • water • parsley, finely chopped • smoked paprika • rolled oats (about 60 grams) • olive oil • Salt & freshly ground pepper • burger buns, halved • tomato, thickly sliced •

ground beef (500 grams) • burger seasoning mix • bacon • gouda cheese • tomato • yellow onion • small lettuce leaves • brioche burger buns • Ketchup • Mustard • Mayonnaise

mixed mushrooms (about 1 kg; use any variety you like) • small onion, finely chopped • garlic, finely chopped • carrot • parsley • breadcrumbs (about 120 grams) • balsamic vinegar • egg • Salt and pepper • Sliced cheese and burger buns, if making burgers • olive oil • butter