Chutney

tomatoes • onions • garlic cloves • -inch piece of ginger • green chilies • cumin seeds • oil (about 30 ml) • dried red chilies (for garnish) • Salt to taste

tomatoes (about 500 grams) • sugar (about 200 grams) • ghee • fennel seeds • green cardamom pods • mixed cashews, raisins, and almonds, chopped • red chili powder • salt

tamarind (500 grams) • jaggery or sugar (500 grams) • raisins (about 40 grams) • dried dates • salt • black salt • roasted ground cumin • garam masala • red chili powder

garlic cloves • tomatoes • dried red chilies • mustard seeds • curry leaves • asafoetida (hing) • Salt to taste • Oil

finely chopped garlic (about 30 grams) • pureed tomatoes (about 1 1/2 cups or 350 grams) • mustard oil (about 30 ml) • salt • asafoetida (hing) • Juice of 1 lemon • Kashmiri chili powder (degi mirch)

tamarind (about 1 cup, 150 grams) • asafoetida • Black salt to taste • Red chili powder to taste • jaggery (about 1 cup, 180 grams) • oil • cumin seeds • turmeric powder

cilantro leaves (about 50 grams) • tomato • green chilies • lemon juice • asafoetida • salt • black salt, or to taste • cumin seeds • -inch piece of ginger

medium red tomatoes • dried red chilies • garlic cloves • oil (about 60 ml) • asafoetida (hing) • Kashmiri red chili powder • or to taste salt • lemon juice

tomatoes • fresh cilantro • garlic • green chili • cumin seeds • black salt • Salt to taste

apples, peeled and chopped • tomatoes, chopped • green chilies • garlic cloves • -inch piece of ginger, chopped • whole cumin seeds • Roasted cumin powder, • sugar • fresh cilantro (about 20 grams) • Salt, to taste

red tomatoes • ghee • dried fenugreek leaves (kasuri methi) • jaggery • sugar (about 200 grams) • salt • whole cumin seeds • dried red chili • finely chopped cilantro

round red tomatoes (about 1 kg) • small pieces of red jaggery (measured with a standard cup) • mustard oil • cumin seeds • dried red chilies, or to taste • bay leaves • tamarind • cashews • raisins • small pieces of dried coconut • sugar • Kashmiri chili powder (optional) •

peanuts (about 35 grams) • large tomatoes, roughly chopped • dried red chilies • garlic cloves • cumin seeds, salt to taste • oil • For tempering: • oil • mustard seeds • curry leaves • green chilies

large red tomatoes • green chilies • cumin seeds • Cilantro, • garlic cloves • Salt, to taste

tomato • cilantro leaves (about 25 grams) • Salt to taste • cumin seeds • asafoetida • green chilies • ice cubes • Juice of 1 lemon

tamarind (100 grams) • jaggery (50 grams) • sugar (50 grams) • cumin seeds • roasted cumin powder • black salt • asafoetida (hing) • Kashmiri red chili powder • cashews and raisins • oil • turmeric powder • Salt to taste

roasted cumin seeds • whole coriander seeds • green chilies • lemon juice • Salt to taste • tomato • garlic cloves

tomatoes • cilantro leaves (about 20 grams) • garlic cloves • Salt, to taste • roasted cumin powder • green chilies • mustard oil

fresh mint leaves • tamarind (about 3/4 ounce) • green chilies • cumin seeds • Sendha namak (rock salt), to taste • water

cilantro leaves (about 30 grams) • tomato • Salt, to taste • black salt • green chili (finely chopped) • lemon juice • cumin powder • mustard oil

tomatoes (1 kg) • sugar • jaggery (about 7 oz or 200 grams) • panch phoron spice mix • oil • black salt • Juice of 1 lemon • green chili

curry leaves (about 25 grams) • peanuts (about 70 grams) • roasted chickpeas (about 20 grams) • dried red chilies • cumin seeds • whole coriander seeds • mustard seeds • sesame seeds • grated dried coconut (about 20 grams) • garlic cloves • asafoetida • Salt to taste •

garlic cloves (finely chopped) • ginger (finely chopped) • green chilies (finely chopped) • Salt to taste • sugar • vinegar • soy sauce • cilantro (finely chopped) • green chutney • oil

tomatoes (about 250 grams) • peeled garlic cloves • whole dried red chilies • white sesame seeds • Sichuan pepper (timur) • Salt to taste • Slightly less than 1/2 teaspoon turmeric • dried mango powder (amchur) • oil

raisins (about 75 grams) • sugar (about 50 grams) • dried red chilies • coarsely grated ginger (about 20 grams) • red chili powder • sesame seeds • roasted cumin powder • black pepper powder • vinegar (about 120 ml) • black salt • Salt to taste

dried coconut (about 40 grams) • peanuts (about 70 grams) • mustard seeds • oil • salt • black pepper powder • whole dried red chilies

garlic cloves (about 130 grams) • shredded coconut (about 80 grams) • sesame seeds (about 8 grams) • Kashmiri red chili powder (about 5 grams) • whole dried red chilies • cumin seeds (about 2 grams) • Salt, to taste

plums • tomato • onion • garlic • green chilies • toasted white sesame seeds • black salt • salt • roasted cumin powder

gongura leaves (about 200 grams) • whole dried red chilies (about 30 grams) • garlic cloves (about 30 grams) • curry leaves • tamarind • cumin seeds • salt • + 1/4 cup oil • mustard seeds • fenugreek seeds

dried red chilies • garlic cloves (about 200 grams) • ginger • whole coriander seeds • cumin seeds • Salt to taste • Mustard oil • tamarind