Bread machine bread

allpurpose flour • water • As much as you like of any vegetables or meat you have on hand—classic choices are onion carrot potato. Recommended burdock root green onion fried tofu • water • Miso to taste • Dashi of your choice • Sake to taste • Dust the noodles with flour and place in a plastic bag after loosening and stretching them out

allpurpose flour • dry yeast • sugar • butter • salt • egg • Water combined with egg to make 120g total

bread flour • sugar • salt • unsalted butter • honey • sweetened condensed milk • milk • active dry yeast

allpurpose flour • bread flour • salt • water • small kabocha squash • daikon radish • carrot • burdock root • napa cabbage • shiitake mushrooms • taro roots • fried tofu •

bread flour • sugar • honey • milk • yeast • butter • salt • For the full chocolate custard recipe see Recipe

Leftover curry • bread flour • sugar • salt • butter or margarine • dry yeast • water • Panko breadcrumbs • Oil

plus 2 tablespoons bread flour • egg • milk • butter • salt • sugar • sweetened condensed milk • active dry yeast • powdered sugar • honey • milk

cake flour • bread flour • cold water

bread flour • allpurpose flour • lukewarm water • milk • olive oil • salt • sugar • dry yeast • baking powder • ground chicken • onion • green onion •

bread flour • allpurpose flour • hot water • salt • Extra bread flour as needed for dusting

bread flour • cake flour • unsweetened cocoa powder • granulated sugar • salt • unsalted butter • large egg plus enough water to total 23 cup • milk • active dry yeast • Chocolate chips as needed for topping • plus 1 tablespoon unsalted butter softened • plus 1 tablespoon granulated sugar •

bread flour • allpurpose flour • milk • large egg • Milk egg water 34 cup total liqu • shortening • salt • sugar • active dry yeast • About 1 serving leftover curry • medium potatoes • Cheese as desired •

bread flour • cake flour • salt • sugar • large egg • unsalted butter • milk • active dry yeast • boneless skinless chicken thigh • medium onion • soy sauce • mirin •

bread flour • allpurpose flour • curry powder • large egg • Whole milk combined with egg to make 34 cup total • unsalted butter • sugar • salt • dry yeast • About 1 14 cups of your favorite curry • Canola oil as needed for frying • large egg •

bread flour • allpurpose flour • salt • water

water • sugar • bread flour • cake flour • salt • dry yeast

bread flour • sugar • salt • butter • milk • water • dry yeast • processed cheese • shelled edamame • bacon • shredded pizza cheese

80g mugwort paste • bread flour • butter or olive oil • sugar • salt • water • dry yeast

bread flour • margarine or butter • sugar • salt • water • dry yeast • whole egg • small amount of water

bread flour • sugar • salt • unsalted butter • milk • water • egg • Remaining egg 12 teaspoon milk • To taste toasted sesame seeds

bread flour • water • oil • sugar • salt • dry yeast • white sesame seeds • little beaten egg

bread flour • cake flour • sugar • salt • large egg • Milk combined with egg to make 34 cup • unsalted butter softened • dry yeast • Cinnamon sugar • Raisins as needed • Milk • powdered sugar •

bread flour • sugar • salt • unsalted butter • water • Leftover curry • Panko breadcrumbs • Beaten egg

bread flour • allpurpose flour • unsalted butter or margarine • salt • sugar • plus 1 tablespoon milk • dry yeast • Panko breadcrumbs • Curry for filling • Oil for frying

bread flour • allpurpose flour • salt • water at room temperature • Potato starch for dusting

bread flour • cake flour • dry yeast • sugar • salt • nonfat dry milk • water combined with egg to make 34 cup water • large egg egg • butter or margarine • small bowl curry • large egg • milk •

bread flour • raw or granulated sugar • dry yeast • salt • unsalted butter • beaten egg • water • allpurpose flour • almond flour • raw or granulated sugar • unsalted butter • beaten egg •

bread flour • plus 1 teaspoon raw cane sugar • unsalted butter • large egg plus enough milk to make 12 cup • salt • dry yeast • Panko breadcrumbs • Vegetable oil for frying • leftover curry or storebought curry • allpurpose flour

bread flour • dry yeast • sugar • butter • salt • milk • water • allpurpose flour • baking powder • butter • sugar • beaten egg •

about 34 cup water for noodles • egg • bread flour • baking soda • salt • potato starch • Pork broth as much • –2 tablespoons bonito dashi granules • Salt to taste • Sake to taste • –2 12 inch piece kombu