Raw garlic

Sapporo Ichiban Shio Ramen • egg • –10 shakes • Grated garlic • About 1 turn around the bowl toasted sesame oil • Black pepper to taste • Chili oil to taste • Chili flakes to taste • Green onions or scallions to taste

cumin powder • garlic powder • paprika powder or smoked paprika • fine salt • dried oregano • dried basil • dried thyme • Mild Version Add to the above • brown sugar • marjoram • rosemary • Arrosticinistyle grilled beef skewers •

mixed ground beef and pork • cabbage • salt and pepper • soy sauce • sake • toasted sesame oil • grated fresh ginger • raw cane sugar • potato starch • large gyoza wrappers • hot water • Sesame oil as needed for finishing

ground pork • toasted sesame oil • garlic minced • ginger minced • inch piece green onion minced • Up to 2 teaspoons • sweet bean paste or substitute with miso • oyster sauce or soy sauce • raw cane sugar • sake • water • unsweetened soy milk •

About 3 cups cooked rice • thickcut bacon • onion • butter for rice • –4 inches garlic paste from a tube • Salt and freshly ground black pepper to taste • butter for sauce • allpurpose flour for sauce • plus extra as needed milk for sauce • mentaiko • –2 stalks green onion • Chopped nori •

medium raw shrimp peeled and deveined tails left on • frozen peeled shrimp • chopped green onion • garlic chives • ground pork • cooking sake • cornstarch • cooking sake • soy sauce • cooking sake • oyster sauce • salt •

fresh Chinese wheat noodles • winter melon peeled and seeded • large tomato peeled and cut into 34inch cubes • napa cabbage kimchi preferably mildsweet • salt for rubbing winter melon • chili bean paste or spicy chili sauce • soy sauce • apple cider vinegar or distilled vinegar • large clove garlic grated • fresh ginger peeled and grated • water • raw cane sugar or regular sugar •

ground beef and pork • garlic • onion • vegetable oil • curry powder • sake • ketchup • okonomiyaki sauce • soy sauce • mirin • raw sugar • cooked rice •