Leave egg

sweet potatoes • basil leaves • black pepper • lime to taste • garlic powder to taste • salt to taste • egg

ground beef (1 kg) • ground bacon (100 grams) • eggs • milk • Worcestershire sauce, to taste • ketchup • mustard • butter • carrot, chopped • onion • garlic cloves • celery stalks •

beef fajitas or 6 beef round steaks • meat tenderizer • eggs • fresh parsley • onion • garlic • oil • celery • carrots • potatoes • thyme to taste • bay leaves •

Ground beef • red tomatoes • onion • potatoes • zucchini • carrots • egg • rice (about 30 grams) • fresh mint leaves • garlic clove • Salt, to taste • Black pepper, to taste •

mixed ground meat (about 500 grams) • garlic clove • onion • canned or cooked Roma tomatoes (about 1 kg) • carrot • bell pepper • salt and pepper • bay leaf • cumin • oregano • shredded mozzarella cheese • egg •

poblano peppers • eggs • ripe tomatoes • onion • garlic • black pepper • bay leaves • Oaxaca cheese

ground beef (can use half beef, half pork) • Roma tomatoes • onion • zucchini • garlic clove • large eggs • uncooked white rice (about 65 grams) • chipotle in adobo sauce • Fresh oregano leaves, to taste • black pepper • salt, divided • ground cumin •

poblano peppers • chicken breast • tomatoes • onion • garlic clove • chipotle peppers in adobo sauce, • salt, to taste • bay leaves • eggs • oil, • cornstarch (about 30 grams)

cooked chicken breast, shredded • hard-boiled eggs, chopped • panela cheese, diced (about 200 grams) • onion, diced • mixed vegetables (carrots, peas, and corn) or use fresh • avocado, sliced • lettuce, sliced • spinach leaves, sliced • sour cream (about 1/2 liter) • mayonnaise • Salt and pepper, to taste • Red pepper flakes or pickled jalapeño slices, to taste

ground beef (500 grams) • egg • Flour, • garlic • onion • large, very ripe tomatoes • Chipotle peppers, to taste • chicken bouillon (such as Knorr) • spaghetti (about 200 grams) • bay leaves • Salt and pepper

poblano peppers • tomatoes (about 2 kg) • pork flank (about 1 kg) • beef flank (about 1 kg) • whole almonds (about 4 ounces/115 grams) • raisins (about 4 ounces/115 grams) • walnuts (about 4 ounces/115 grams) • large onion • garlic • Herbs (thyme, bay leaf, and marjoram) • eggs (about 1 kg; use as needed for batter, about 10-12 large eggs) • oil (about 1 liter) •

Roma tomatoes • chicken broth (about 1 liter) • Salt and pepper, to taste • garlic • ground beef (about 500 grams) • oregano • onion, chopped • fresh mint • eggs • zucchini • carrot • bay leaves •

jalapeño peppers • sugar • salt • water (about 710 ml) • white or apple cider vinegar (about 10 ml) • cooked, shredded pork, beef, or chicken (about 500 grams) • large tomatoes, chopped • onion, chopped • bay leaves • chopped raisins • garlic clove, chopped • thyme •

pasta of your choice • oil • salt • ground beef (500 grams) • cooked lentils (about 200 grams) • egg • enough breadcrumbs to bind • ground cumin • salt and pepper to taste • tomatoes, diced small • onion, diced small • tomato puree (about 240 ml) •

ground beef (500 grams) • fresh mint leaves • garlic • black pepper • soy sauce • egg • rice (about 200 grams) • water (about 710 ml) • garlic • onion • salt • oil •

poblano peppers, roasted, peeled, and deveined • All-purpose flour, • large eggs, separated • Vegetable oil • picadillo filling • ground pork (150 grams) • ground beef (150 grams) • boneless, skinless chicken breast, ground • raisins (50 grams) • chopped almonds (50 grams) • pine nuts (50 grams) • large ripe plantain, chopped •

Black pepper, to taste • poblano peppers • eggs • flour • oil (about 240 ml) • pork (about 500 grams, finely chopped) • onion • tomato purée (about 240 ml, homemade) • oil (about 45 ml) • raisins (about 60 grams) • almonds (about 60 grams, peeled and chopped) • pine nuts (about 30 grams) •

ground beef and pork • tomatoes • chunk onion • garlic • rice • hard-boiled eggs • egg • salt to taste • pepper to taste • bouillon cube • bay leaves

olive oil • onion • salt, to taste • small garlic cloves • ground guajillo chili • ground beef (500 grams) • egg • breadcrumbs (about 30 grams) • grated Parmesan cheese • water • tomato purée (passata) (400 grams) • olive oil •

corn flour for tortillas (about 1 kg) • pork lard (about 500 grams) • salt • pork (about 250 grams) • chicken breasts • dried ancho chiles • dried mulato chiles • dried pasilla chiles • hard-boiled eggs • tomatillos • Roma tomatoes • almonds (about 50 grams) •

boneless, skinless chicken breast • telera rolls • all-purpose flour (about 32 grams) • salt (about 15 grams) • paprika (about 7 grams) • ground black pepper • large egg, beaten • hot sauce, your favorite • plain breadcrumbs (about 60 grams) • Mayonnaise, to taste • lettuce • large tomato •

medium zucchinis • eggs • flour (about 50 grams) • Swiss chard leaf • quesillo (about 100 grams) • salt (about 3 grams) • rice (about 300 grams) • water (about 600 milliliters) • Knorr powder • onion • garlic clove • carrot •

pork leg • bay leaves • garlic • salt to taste • peppercorns • onion • for the sauce: • garlic • red tomatoes • onion • epazote • guajillo chili, seeded •

spaghetti • Bolognese sauce • tomato sauce • ground meat (beef, pork, or a mix) • pepper to taste • garlic salt to taste • dried basil leaves to taste • egg • onion, finely chopped • water • oil

Swiss chard • parsley • potatoes • carrot • bouillon powder or salt • pepper • bay leaves • sour cream (optional) • eggs

ground beef • tomatoes • onion • green bell pepper • eggs • black recado paste (for black filling) • Salt and pepper • bay leaves

ground beef (40 grams) • ground pork (40 grams) • green tomatillo • garlic • onion • salt • cumin • chopped mint • chicken bouillon cubes • bay leaf • cumin • black pepper •