Sauce

cooked lentils • small onion, peeled, washed, and diced small • garlic, well crushed • large potato or 2 medium potatoes, peeled, washed, and diced small • little chicken, vegetable, or beef broth, or the cooking liquid from the lentils, just enough • To taste: black pepper, salt, dried oregano, ground turmeric, MSG, and seasoning mix • paprika • red bell pepper or any color bell pepper, washed and diced small • Well-washed spinach leaves and cilantro, blended with a little water or the lentil cooking liquid, set aside • Fluffy rice, poached or fried egg, and bananas

spaghetti (about 1 kg) • mushrooms (about 180 grams) • onions • tomatoes • mackerel fillets • bell pepper • boiled potatoes

chicken legs • oil (120 ml) • minced garlic • finely grated ginger • chicken broth (120 ml) • soy sauce (60 ml) • red bell pepper • Green onions • Salt

filet mignon (about 1.5 kg) • Salt and pepper, to taste • onion • garlic • mushrooms • thyme • red wine (about 60 ml) • beef broth (about 240 ml) • tomato sauce • heavy cream (about 80 ml) • chopped parsley

yuca (about 1 kg) • tomato • onion • cilantro • bell pepper • Oil to taste • Vinegar to taste • Salt to taste • Juice of 1/2 lemon