Crack 4 eggs into the bowl then whisk

Then when done pour 2 cups of 1/2. Of milk into the bowl

Then, add 1/2 tbsp 3 times of cinnamon and then mix the mixture together

Next heat up your pan to medium heat

Then take 1/2 of tbsp 2 times of butter and place on the pan till it melts

Then dip your bread in the mixture on both sides and let it soak in

Then place your bread on the buttered pan and let cook on both sides

Then when you see that is a nice rich dark golden color and nice and crunchy on the outside it's ready to be eaten

Then add syrup/ optional now it's ready to serve