Whole wheat walnut cake

Name: Whole wheat walnut cake
Cuisine: Indian
Ingredients: 1.5 cup wheat flour; 1/2 cup maida; 1 tsp baking powder; 1/2 tsp baking soda; Pinch salt; 3/4 cup powdered sugar; 1 cup water; 1/2 cup oil; 1 tsp vanilla essence; 2 tsp instant coffee; 1/2 cup coarsely ground walnuts; 1 tbsp choco chips

Munvi @munvi_kitchenette

Indore

#goldenapron
A whole wheat coffee and walnut cake... Extremely moist and soft inside with a crust outside...

Munvi @munvi_kitchenette

Indore

#goldenapron
A whole wheat coffee and walnut cake... Extremely moist and soft inside with a crust outside...

Saved

Ingredients

1.5 cupwheat flour
1/2 cupmaida
1 tspbaking powder
1/2 tspbaking soda
Pinchsalt
3/4 cuppowdered sugar
1 cupwater
1/2 cupoil
1 tspvanilla essence
2 tspinstant coffee
1/2 cupcoarsely ground walnuts
1 tbspchoco chips

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Steps

1

Heat milk in a pan and coffee to the hot milk
2

Seive whole wheat flour + maida + salt + baking powder + baking soda + salt in a bowl
3

To this bowl add, milk - coffee mixture, water, vanilla essence, oil and walnuts
4

Grease a baking tin.. Mix the above ingredients well but don't over mix. Add chocochips and mix again.
5

Pour the batter in a greased and lined baking tin
6

I baked it in a preheated Kadai.. At low flame for 55 mins
7

The cake directly from the pan..
8

Let the cake cool, demould and keep it a wire rack to cool more
9

Cut it and serve..it can also be stored in an airtight container for 5-6 days

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Cooksnaps

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Munvi @munvi_kitchenette

on August 04, 2019 09:22

Indore

An enthusiastic and passionate home cook who loves to try out new and different recipes. I am here to share some easy recipes which I prepare in my kitchen.