A picture of Mango sago kheer.

Mango sago kheer

Anjali Sunayna Verma @AnjaliVerma1

Amritsar, Punjab

#goldenapron
#Post22

#goldenapron
#Post22

Mango sago kheer

Anjali Sunayna Verma @AnjaliVerma1

Amritsar, Punjab

#goldenapron
#Post22

#goldenapron
#Post22

Saved

Ingredients

30 minutes

5 servings

1 litremilk
1 bowlOvernight soaked and drained sago
as per tasteSugar
1 cupMango puree
1 teaspooncardamom powder

Saved

Steps

30 minutes

1

Boil milk in heavy bottomed pan and simmer for 5 minutes.
2

Add soaked sago and cook till it becomes tranparent. Add sugar and switch off the flame. Keep aside to cool completely.
3

Now add cardamom powder and mango puree. Mix well.
4

Chill it for 3-4 hours. Now yummy mango sago kheer is ready to serve.

Saved

Cooksnaps

Saved

Anjali Sunayna Verma @AnjaliVerma1

on August 04, 2019 09:18

Amritsar, Punjab

i love to explore new dishes with healthy touch.

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