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Macaroni Soup
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Vietnam Authentic home cooking from Vietnam, with US measurements.
Originally published on Cookpad Vietnam as Soup nui
A picture of Macaroni Soup.

Macaroni Soup

Minh Hayes
Minh Hayes @Minh_0929
California United States

It's so hot that I don't feel like eating anything fried or sautéed. A soup dish is perfect right now—easy to eat and swallow.

It's so hot that I don't feel like eating anything fried or sautéed. A soup dish is perfect right now—easy to eat and swallow.

Read more

Macaroni Soup

Minh Hayes
Minh Hayes @Minh_0929
California United States

It's so hot that I don't feel like eating anything fried or sautéed. A soup dish is perfect right now—easy to eat and swallow.

It's so hot that I don't feel like eating anything fried or sautéed. A soup dish is perfect right now—easy to eat and swallow.

Read more
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Ingredients

1 hour
Serves 4 servings
  1. 10.5 oz (300 grams)macaroni
  2. 7 oz (200 grams)pork bones
  3. 1 cupcorn kernels
  4. 1.1 lbs (500 grams)assorted vegetables of your choice
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Steps

1 hour
  1. 1

    Boil the macaroni, then drain and toss with a little cooking oil to prevent sticking. Peel, wash, and cut the vegetables into bite-sized cubes.

    A picture of step 1 of Macaroni Soup.
    A picture of step 1 of Macaroni Soup.
  2. 2

    Add the pork bones to a pot with 10 1/2 cups (2.5 liters) water. Simmer until the meat is tender, skimming off any foam. When the meat is soft, add 3 tablespoons fish sauce and 1 teaspoon seasoning powder, then add the vegetables.

    A picture of step 2 of Macaroni Soup.
    A picture of step 2 of Macaroni Soup.
  3. 3

    Simmer for a few more minutes. Place the macaroni in bowls, ladle the broth and vegetables over, and enjoy the rich, sweet flavor of the vegetables. This refreshing macaroni soup is perfect for hot weather!

    A picture of step 3 of Macaroni Soup.
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Minh Hayes
Minh Hayes @Minh_0929
Published in the US on August 12, 2025 16:08
California United States
Nấu ăn đòi hỏi một sự đam mê và đặt niềm vui . Nấu ăn còn phải biết cách trình bày khi kết thúc món ăn với cách bày trí đó là một nghệ thuật sáng tạo cho người thưởng thức một cách ngon miệng, nên tôi dành tất cả sự đam mê trong nấu ănCooking requires passion and the ability to find joy in it. It also calls for the art of presentation — turning the final dish into a creative experience that delights the senses. That’s why I pour all of my passion into cooking.
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