First grind the oats in a fine powder.. Then make a batter with the oats, sooji, and curd.If needed then add some water. Let it for 15 minute..

After that add salt, ginger, chilli, onion, carrot, beans, capsicum into thinly sliced.

Don't make the batter to much thick or thin.

Now heat the pan..Add a little oil. Then add the batter and spread it.. Add a little more oil to the side. When the one side get brownish flip it.

Oats chilla is ready. Serve it hot with tea or coffee..