Dahi baingan
Steps
- 1
Heat oil in a pan and deep fry the sliced eggplant and keep aside.
- 2
Again heat oil and add Mustard seeds,green chilies and curry leaves.
- 3
Then add fried eggplant salt to taste and sugar(optional) and stir it properly.
- 4
Then add the above to the yogurt kept aside in another container and stir it well.
- 5
Then add cumin chilli powder to it mix well and serve it
- 6
Happy cooking
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