Decadent Chocolate Cake

Name: Decadent Chocolate Cake
Total time: 900 s
Yield: 1 cake
Cuisine: South African
Ingredients: 50 g margarine; 60 g castor sugar; 4 cups self raising flour; 2 tbsp cocoa powder; Pinch salt; 2 tbsp oil; Milk as required; Melted brown chocolate; 2 eggs; 1 tsp baking powder; Melted chocolate

Mazvita Miranda Gotosa @zvitsthebest

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Decadent Chocolate Cake

Mazvita Miranda Gotosa @zvitsthebest

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Ingredients

10 to 15 minute

1 cake

50 gmargarine
60 gcastor sugar
4 cupsself raising flour
2 tbspcocoa powder
Pinchsalt
2 tbspoil
Milk as required
Melted brown chocolate
2eggs
1 tspbaking powder
For decoration
Melted chocolate

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Steps

10 to 15 minute

1

Preheat oven to 180 degrees
2

In bowl put the margarine and sugar do the creaming method. Until sugar granules are desolved
3

Mix in the flour. Add salt.add cocoa powder. Add the eggs. Add baking powder mix using electric mixer
4

Add milk and melted chocolate mix until all ingredients are combined
5

Pour into a round baking pan which is lined with baking paper
6

Put into oven
7

Serve and decorate with melted chocolate on top.. Spread it on the cake