Bread cutlets

Name: Bread cutlets
Yield: 4 servings
Cuisine: Indian
Ingredients: 8-10 Bread; 3 Boiled potatoes; 1 tsp Chopped ginger; 1/2 cup Chopped onion; 1 tsp Chopped garlic; 1 tsp Chopped green chillies; 2 tsp Jeera power; 1 tsp Red chilli powder; 1 tsp Black pepper powder; to taste Salt; as needed Oil for frying; 2 tbsp Green coriander leaves chopped

Richa Amit Jaiswal @cook_17093121

Lucknow

#ffh
#post_15
#dishname_ bread cutlets

Richa Amit Jaiswal @cook_17093121

Lucknow

#ffh
#post_15
#dishname_ bread cutlets

Saved

Ingredients

4 servings

8-10Bread
3Boiled potatoes
1 tspChopped ginger
1/2 cupChopped onion
1 tspChopped garlic
1 tspChopped green chillies
2 tspJeera power
1 tspRed chilli powder
1 tspBlack pepper powder
to tasteSalt
as neededOil for frying
2 tbspGreen coriander leaves chopped

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Steps

1

Firstly heat a Pan.put the oil 1tsp. Then add green chillies, ginger, garlic. saute for 2 minutes. now add onion. Cook it for 5 minutes.
2

After that add boiled mashed potatoes. mix it well. now add salt, red chilli powder, black pepper powder, jeera powder. mix well. now add coriander leaves. Keep it aside.let it cool completely.
3

Now take a bread. take water in bowl. now dip the bread in water. gently squiz access water.then put 1tsp filling in center.and cover from all around of bread. make a round shape. Make all cutlets like this one.
4

Now heat oil. and fry these cutlets. once fry at least 4-5.fry it until they become golden brown.ready to serve with sauce.or coffee.