PunjabI Baingan ka bharta
#goldenapron...Punjabi eggplant recipe.easy to cook and delicious
PunjabI Baingan ka bharta
#goldenapron...Punjabi eggplant recipe.easy to cook and delicious
Steps
- 1
Applied some oil on brinjal and roast.heat oil and add chopped onions.saute till it become light brown
- 2
Now add all spices grated ginger, green chilli and chopped tomatoes
- 3
Clean the brinjal and mash it and cook the masala till it leaves the oil and tomatoes become soft. Now add messed brinjal,mix well and cover it.cook on low flame for 2 min.garnish with coriander leaves.
- 4
Serve hot with chapati aur paratha
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