Moog Gajar Appe(Whole Green Moong Carrot Appe)

Name: Moog Gajar Appe(Whole Green Moong Carrot Appe)
Cuisine: Indian
Ingredients: 1 cup Moong/Green Gram; 1/2 inch ginger; 2 garlic cloves; 1 green chilli; 1/2 tsp cumin seeds; 1/2 cup grated carrot; as per taste Salt; as required Water; as required Oil for greasing

Shilpa Wani @cook_12067641

India

#goldenapron
#week24
Mung Gajar Appe (Whole Green Moong Carrot Appe) is a great option for healthy and tasty breakfast or snack.

Shilpa Wani @cook_12067641

India

#goldenapron
#week24
Mung Gajar Appe (Whole Green Moong Carrot Appe) is a great option for healthy and tasty breakfast or snack.

Saved

Ingredients

1 cupMoong/Green Gram
1/2 inchginger
2garlic cloves
1green chilli
1/2 tspcumin seeds
1/2 cupgrated carrot
as per tasteSalt
as requiredWater
as requiredOil for greasing

Saved

Steps

1

Soak the whole Green moong for 6 hours, in enough water.
2

Now grind the lentil with ginger, garlic,chilli, cumin seeds in to a smooth paste,add just enough water of grinding the paste.
3

Transfer the batter into a deep bowl add salt and mix well,cover with lid and keep aside to ferment in a warm place for 8 hours.
4

After fermentation add grated carrot and mix well
5

Heat an Appe mould on a medium heat and grease it using a little oil, pour the batter into each Appe mould,cook using a little oil,till the lowest surface become golden brown and then turn each Appe upside down using a fork as to cook them from the other side using a little oil.
6

Serve immediately