Masala snoek with roasted tomatoes

Masala snoek with roasted tomatoes
Steps
- 1
Preheat oven to 200°C
- 2
Chop coriander finely. Juice lemon. In a bowl mix chopped coriander, lemon juice, masala spice, olive oil, salt and pepper together
- 3
Cut tomatoes in half.
- 4
Place snoek on a baking sheet. Brush with coriander mixture and top with cherry tomatoes. You can add the lemon to the baking sheet if you like for more flavour.
- 5
Bake for 15-20 minutes until cook. Enjoy with a fresh salad!
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