Tawa Keema by Amna's kitchen

Name: Tawa Keema by Amna's kitchen
Total time: 1800 s
Yield: 3,4 person
Cuisine: Pakistani
Ingredients: 250 gm Beef mince; 1 Onion Chopped; 2 Tomato chopped; 1/2 tsp Kasuri Methi; 1 tsp Red chilli powder; 1/4 tsp Turmeric powder; 1 tbsp Ginger Garlic paste; 1 tsp chopped ginger; 2-3 Green chilies; 1 tsp Cumin powder; 1/2 tsp garm masala; 1/2 tsp Salt; 4 tbsp Oil

Hina Ibrahim @cook_16621862

in karachi

#Eiduladha
Its very easy and quickly made dish.Yummy and tempting.Must try Amna recipe of tawa keema.

Hina Ibrahim @cook_16621862

in karachi

#Eiduladha
Its very easy and quickly made dish.Yummy and tempting.Must try Amna recipe of tawa keema.

Saved

Ingredients

25-30 min

3,4 person

250 gmBeef mince
1Onion Chopped
2Tomato chopped
1/2 tspKasuri Methi
1 tspRed chilli powder
1/4 tspTurmeric powder
1 tbspGinger Garlic paste
1 tspchopped ginger
2-3Green chilies
1 tspCumin powder
1/2 tspgarm masala
1/2 tspSalt
4 tbspOil

Saved

Steps

25-30 min

1

First wash the meat then chopped it
2

Chopped and paste vegetables
3

First add oil in a pan and fry keema on that oil.
4

When color becomes change add tomato and all spices.Cook in low flame for 25 min
5

When beef completely cook and tender add kasuri methi and gunger slices top.
6

Now its ready to serve. dish out and garnish with coriander leaves.