Kabab Twister

Name: Kabab Twister
Cuisine: Pakistani
Ingredients: Qema half kg; 1 pyaz; Danya; 1 tbsp Teka msala; Salt as required; 1 tbsp Red chili; For roti; 2 bowl Meda; 4 tbsp Ghee; 1 tbsp Sugar; 1 pinch Salt; 1 cup Ketchup; 1 cup Mayo; half Band gobi

Ghania Butt @cook_17009334

Pakistan

#eiduladha special

Ghania Butt @cook_17009334

Pakistan

#eiduladha special

Saved

Ingredients

Qema half kg
1pyaz
Danya
1 tbspTeka msala
Salt as required
1 tbspRed chili
For roti
2 bowlMeda
4 tbspGhee
1 tbspSugar
1 pinchSalt
1 cupKetchup
1 cupMayo
halfBand gobi

Saved

Steps

1

Sab say phlay qema mai salt red mirch dnya teka msla dal k achy s mix karlay
2

Ab is mixtr ko kbab ki shape dy lay
3

In kbab ko phlay shalow fry kry
4

Then kbab ko foil papr mai lpait k bake krlay 2o mints
5

Ab meda mai ghee salt sugar add kry R achy say gund lay...r isko peray bna k un mai ghee lga k pratha type pera bna k 10 mnt rakh day
6

Ab in pero s roti bell k cook krlay hlka sa oil lga k... then roti p phlay ketchup lgaye r us pai kbab rakhy r bnd gobi r mayo ko mox kar k vo mixtr daly r then is ko fold krdy