A picture of Roast beef and Swiss sliders.

Roast beef and Swiss sliders

Jess @cook_18328091

Roast beef and Swiss sliders

Jess @cook_18328091

Saved

Ingredients

Chuck Roast
2 cupsbeef broth
to tasteSeason
slicesSwiss cheese
Hawaiian rolls

Saved

Steps

1

Sear beef on all sides for about 4 minutes each side.
2

Place beef, 2 cups of beef broth, and seasonings in a Crock-Pot. Cook on low for 6-8 hours.
3

Pull apart beef, I used tongs.
4

Cut Hawaiian rolls in half. Place beef in rolls with swiss cheese. Eat as is or put in toaster oven to melt the cheese and toast the roll.

Saved

Cooksnaps

Saved

Jess

Jess @cook_18328091

on August 31, 2019 15:10

Comments

Keywords

Slider Roast Beef Chuck Roast Beef Cheese

Similar Recipes

More Recipes

Gosht ka saln

Hareem Malik
Fried Potatoes with cheese and Japanese sauce

Aunty Eiko's international cuisine experience
Lemon White Chocolate Chip Cookies

Hope Brincat
Moist Marble Cake from Scratch (Food Processor and Air Fryer)

Ifeoma John
Farali Bhel

Sangita Vyas
Healthy tasty unique sabudana dry fruit kheer

Ramaben Joshi
Dahi Sabudana

Suchitra S(Radhika S)
Steamed Sabudana Balls

Suchitra S(Radhika S)
Pista bliss

Jigisha Modi
Sabudana Shahi Kheer - Tapioca Pearls Kheer (Sweet Kanji) - Fasting Dessert

Manisha Sampat
Air fryer tuna melts

Whizzle
Homemade Chicken Fingers

Jasmine
Jerk chicken sliders

Kadisweet
Tuscan Shrimp Ravioli

Sotay
Vegan Pressure Cooker Beans & Rice

Ray Zeuner
Chocolate kulfi

Shivangi Jain
Macaroni

Mahi Seerwani
Beef Gola Kabab

Zoya Faisal
Spinach Cheese Balls

yogeeta apte
Homemade Chicken Fingers

Jasmine
Bhel puri

azarin firozi
Bhindi

Navneet Singh
Spinach Chickpea Tartlets

Insiya Kagalwala
Orange carrot dip

Navneet Singh
Beef patty buger

Sana Adnan