Beetroot, orange cake#bakingchallenge

Name: Beetroot, orange cake#bakingchallenge
Cuisine: Kenyan
Ingredients: 200 g all purpose flour; 3/4 tsp baking powder; 3/4 tsp bicarbonate of soda; 3/4 tsp mixed spice; 1/4 tsp salt; 100 g brown sugar; 75 g castor sugar; 3 large eggs; 1/2 tsp vanilla extract; 300 ml vegetable oil; 3 medium beetroot's grated; Zest and juice of a medium orange; √White chocolate and sprinkles for Deco

Catherine Njoki @cook_12310061

The flavors are Amazing

Catherine Njoki @cook_12310061

The flavors are Amazing

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Ingredients

200 gall purpose flour
3/4 tspbaking powder
3/4 tspbicarbonate of soda
3/4 tspmixed spice
1/4 tspsalt
100 gbrown sugar
75 gcastor sugar
3large eggs
1/2 tspvanilla extract
300 mlvegetable oil
3medium beetroot's grated
Zest and juice of a medium orange
√White chocolate and sprinkles for Deco

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Steps

1

Preheat oven to 180c,grease and line your baking pan
2

Measure and weigh all ingredients
3

Sift the flour with both baking n bicarbonate,salt n spices
4

Add both sugar and whisk to incorporate n break brown sugar lumps an set aside
5

Slightly beat the eggs then mix inn oil,vanilla
6

Pour the wet over the dry and mix well
7

Add grated beetroot and orange zest n juice and mix very well. Pour into prepared pan and bake for 55-60 mins
8

When the cake is done and cooling melt your white chocolate and pour over the cake and finish with sprinkles. Enjoy it has great taste n flavor