Creamy tomato pasta

Name: Creamy tomato pasta
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 cup pasta (for boiling 1 cup of pasta use 5 cup of water); 2-4 tsp Olive oil; 1/2 cup blanched red bellpepper; 1/2 cup blanched yellow bellpepper; 1/2 cup blanched green bellpepper; 1/2 cup blanched onions; 4 large ripe tomatoes.Tomato puree (approx. 2 cups); 1/4 cup beans; 1 cup broccoli; 7-8 leaves basil; To taste Salt, oregano, chilli flakes; 1/2 cup tomato sauce; 2 tsp Amul fresh cream; 5-6 cloves garlic (chopped)

Pratishtha khatri @cook_18337282

Ahmedabad

Tomato cream sauce is incredibly delicious with an easy recipe that is ready under 30 minutes.😋
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THIS RECIPE IS CREATED FOR PASTA LOVERS. YOU CAN MAKE RED SAUCE & PINK SAUCE PASTA By this easy & quick recipe.
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Pasta is my love. Cooking is my love.🥰
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Open this link to see full video or visit @quickvegrecipe on Instagram

https://www.instagram.com/tv/B13F-qjFmuV/?igshid=15abqrq75m3j7

#thetravelexpress #cookpadindia #ilovecooking #quickvegrecipe

https://www.instagram.com/tv/B13F-qjFmuV/?igshid=15abqrq75m3j7

#thetravelexpress #cookpadindia #ilovecooking #quickvegrecipe

Pratishtha khatri @cook_18337282

Ahmedabad

https://www.instagram.com/tv/B13F-qjFmuV/?igshid=15abqrq75m3j7

#thetravelexpress #cookpadindia #ilovecooking #quickvegrecipe

https://www.instagram.com/tv/B13F-qjFmuV/?igshid=15abqrq75m3j7

#thetravelexpress #cookpadindia #ilovecooking #quickvegrecipe

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Ingredients

30 minutes

3 servings

2 cuppasta (for boiling 1 cup of pasta use 5 cup of water)
2-4 tspOlive oil
1/2 cupblanched red bellpepper
1/2 cupblanched yellow bellpepper
1/2 cupblanched green bellpepper
1/2 cupblanched onions
4large ripe tomatoes.Tomato puree (approx. 2 cups)
1/4 cupbeans
1 cupbroccoli
7-8 leavesbasil
To tasteSalt, oregano, chilli flakes
1/2 cuptomato sauce
2 tspAmul fresh cream
5-6 cloves garlic (chopped)

Saved

Steps

30 minutes

1

In a large pan, boil water.add oil & salt in water. For pasta, we will use water.
2

As water starts boiling,add pasta. It takes 10-15 mins for getting cooked.
Wash the boiled pasta with cold water. Add oil. Mix it well. By cold wash, pasta will not stick to each other.
3

In a large pan, add oil. Add chopped garlic.cook until garlic becomes brown. Add tomato puree. Add salt, chilli flakes, oregano (acc. To taste), 5-6 leaves of basil. Cook it until tomato puree becomes thick. After that add tomato sauce.
4

Mix it well. close the flame & cover the pan.
5

Put pan back on heat. Add blanched vegetables. Saute for a min.Add salt,oregano, chilli flakes &vinegar.Mix it well. Saute it for 1 min.
6

Add red sauce, fresh cream. Cook it for a min. Add boiled pasta & mix well.
7

Garnish with spring onions. Add one cheese cube. Mix it well. Enjoy the creamy tomato pasta.
8

If you like tomato flavour. Then add only cream.. If you like creamy flavour & want to make pink sauce then add cream.