Panchamrut chocolate modak

Name: Panchamrut chocolate modak
Cuisine: Indian
Ingredients: 1 cup Milk powder; 1 cup Milk; 3/4 cup Sugar or as taste; 4 tablespoon Hung curd; 15-16 Tulsi leaves; 1 tbsp Honey; 1 tsp Ghee

Kashish Thakur @cook_14396165

#ganesha
Ganpati Bappa Morya…Happy Ganesha Chaturthi everyone..

Instant and new version of modak for ganesha…..sounds yummy Na….so try this panchamrut chocolate modak ( Prepared using five key ingredients that are yogurt, milk, honey, sugar ghee and tulsi , this lip-smacking modak is made with using panchamrut ingredients ), and surprise ganesha…....

#ganesha
Ganpati Bappa Morya…Happy Ganesha Chaturthi everyone..

Kashish Thakur @cook_14396165

#ganesha
Ganpati Bappa Morya…Happy Ganesha Chaturthi everyone..

Saved

Ingredients

1 cupMilk powder
1 cupMilk
3/4 cupSugar or as taste
4 tablespoonHung curd
15-16Tulsi leaves
1 tbspHoney
1 tspGhee

Saved

Steps

1

In a non stick pan put milk, milk powder, sugar powder,honey,ghee and mix well.
2

Now put the pan on the gas and heat it.
3

When sides starts to remove oil add coco powder and mix well.
4

Now keep aside ready mixture to cool down.then add in hung curd and mix well
5

Now in modak mould put one tulsi leave then put ready mixture and shape the modak then remove from the mould. Panchamrut chocolate modak is ready.