Alu koo achi trhaan dhoo kar cheel lein or cutter se alu koo bohat bareek kaat lein

Kate hve chips koo thndee paani main 15 20 min ke liye rakh dein us ke baad uska pani ache se stain kar lein

Ek kilo oil le kar use jarahii mein grm karen orr jab oil achi trhan grm hoo jaay too us chips daalen orr fry karein

1/2tsp namak le kar usee ek bowl main thore se paani mein achii trhan mix karein orr jab chips par clr aane lgee too chamach ki help se namak mila pani chips ke upar daalen taa ke chips namkeen banen namak daalne ke baad chips ke crispy hone tak fry karein or phir plate mein dal lein orr kuch der praa rhne dein taa ke mzeed crispy ho jaien or save krnaa chahte hn too ek box main daal krr save bhi kar sakte hein