Eggless Fried Biscuits

Name: Eggless Fried Biscuits
Total time: 1800 s
Yield: 6 serving of 5 pieces
Cuisine: Nigerian
Ingredients: 1 cup flour; 1 cup semolina; 2 tsp grated coconut; 8 tsp milk (liquid); 1 cup sugar; Vegetable oil (from the pantry)

Xara's C&C's @Xara_030

Abuja

I have tried it before, and now seeing 5 ingredients contest i decided to make it again. My family really enjoyed this a lot especially for breakfast with tea. #5ingredientsrecipecontest

Xara's C&C's @Xara_030

Abuja

I have tried it before, and now seeing 5 ingredients contest i decided to make it again. My family really enjoyed this a lot especially for breakfast with tea. #5ingredientsrecipecontest

Saved

Ingredients

30minute

6 serving of 5 pieces

1 cupflour
1 cupsemolina
2 tspgrated coconut
8 tspmilk (liquid)
1 cupsugar
Vegetable oil (from the pantry)

Saved

Steps

30minute

1

Arrange all you ingredient together
2

In a clean bowl pour semolina and flour
3

Add 6 tsp oil into the bowl and mix together with you hand
4

Add the grated coconut
5

Add half cup of sugar to the liquid milk, turn to dissolve a bit and pour in the liquid into the bowl of flour mixture, using your Palm mix together well to form dough, cover and allow for 5minute
6

Add the remaining half cup of sugar bit by bit and turn together
7

Grease your Palm and tray with little oil
8

Cut the dough and roll with Palm, form flat circle nd place on the tray
9

Using fork make hole on the mould dough. Countinue process until finish
10

Heat oil in pan and add the biscuit dough, fry until golden brown
11

Remove from oil. Serve when cold.