Roast Veggie Pasta

Name: Roast Veggie Pasta
Yield: 4 servings
Cuisine: British
Ingredients: 2 small jars tomato sauce (plain); 1 clove garlic; 1 big pepper (you can also use a spicy one if you like); 3 zucchinis; 1 big onion; salt

Kupkakehug @cook_18342937

Spaghetti for lunch are very delicious, and we all enjoy them a lot, but, as I always say, there's nothing better than a home cooked meal, so here is the recipe of my favourite homemade sauce for some quick and delicious pasta. 🍝

Kupkakehug @cook_18342937

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Ingredients

4 servings

2small jars tomato sauce (plain)
1 clovegarlic
1big pepper (you can also use a spicy one if you like)
3zucchinis
1big onion
salt

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Steps

1

Chop zucchinis, pepper, and onion.
2

Put them in a pot, and combine them with two jars of tomato sauce and 1tbsp vegetable oil.
3

Add salt, pepper, and any other kind of spices you like.
4

Mix well.
5

Turn your stove on to a medium heat, and mix gently for about 1 minute.
6

Then, let it simmer for another 10 minutes.
7

After that, let it cool a little, and you're ready to serve it with some pasta! Bon appetit! 🍝