Mix all the sauce base together

On a medium heat wok, add cooking oil in and follow by garlic. Quick stir until garlic become golden brown.

Salt and pepper chicken and add it into your wok. Stir well then add sauce in.

Add noodles in and mix them all well. You can add some water if it becomes too dry. Serve on a plate and sprinkle some chilli flakes and I added some homegrown edible flowers to make it look pretty too 😊