Marinate chicken with chicken powder,chilli flakes,salt mayonise,chilli powder,peri peri sauce for half hour then in 1 tbsp oil cook it on high flame until chicken tendered

Cut chillies take out there seeds fill it with chicken and then add cheese (cubes) and then coated with maida then egg and then bread crumb again coat it with egg and then bread crumbs then put it in fridge for 1/2 hour then fry it

For sauce : In a bowl add mayonise and then peri peri sauce and mix it well