Chicken chickpea qourma

Name: Chicken chickpea qourma
Yield: 5 to 7 person
Cuisine: Pakistani
Ingredients: 1 kg Chicken; 2 cups boiled chick peas; 1 tb spoon salt; 1 tb spoon red chilli flakes; 1 t spoon turmeric powder; 2 caramalized onions; 1 onion chopped; 2 tomatoes chopped; 4 green peppers chopped; 1 t spoon cumin seeds powder; 1 t spoon garam masala powder; 1 t spoon coriander seeds powder; 3 drops qourma essence; Half t spoon cardamom powder; 4 tb spoon oil

Khalida Arain @cook_16688408

#2nd week Recipe
#6weekChallenge

Khalida Arain @cook_16688408

#2nd week Recipe
#6weekChallenge

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Ingredients

5 to 7 person

1 kgChicken
2 cupsboiled chick peas
1 tbspoon salt
1 tbspoon red chilli flakes
1 tspoon turmeric powder
2caramalized onions
1onion chopped
2tomatoes chopped
4green peppers chopped
1 tspoon cumin seeds powder
1 tspoon garam masala powder
1 tspoon coriander seeds powder
3 dropsqourma essence
Halft spoon cardamom powder
4 tbspoon oil

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Steps

1

First caramalize onions and place a side.
2

Now sautee in same 4 tb spoon oil sautee an onion chopped until translucent.
3

Now add chicken and 1 tb spoon ginger garlic paste in it and cook well.
4

Then add tomatoes chopped, green peppers chopped, salt, red chilli flakes, cumin and coriander seeds powder, garam masala, cardamom powder in it and cook for some time until tomatoes get softened
5

Now put chickpeas in it and simmer for some time.
6

Ready. Serve with boiled rice or roti. Whatever you like