Mango coconut laddo
#Ice-queens5
#Presentation
Mango coconut laddo is a spl sweet. Children love sweets. They'll love the mango flavor of the laddo. No added colors. No added preservatives. Store in refrigerator for four days.
Mango coconut laddo
#Ice-queens5
#Presentation
Mango coconut laddo is a spl sweet. Children love sweets. They'll love the mango flavor of the laddo. No added colors. No added preservatives. Store in refrigerator for four days.
Open in Cookpad AppSteps
- 1
Take all the ingredients to make mango coconut laddo.
- 2
Take a pan add in one table spoon ghee. And add desiccated coconut.
- 3
Stir fry it for two minutes. And keep it in a plate.
- 4
In the same pan add the mango puree. Stir fry it for two minutes.
- 5
After two minutes add in milkmaid. Mix it. Stir fry it for three minutes.
- 6
After three minutes it will get thicken.
- 7
Now add in Dessicated coconut. Mix it. And stir for five minutes.
- 8
After five minutes the mix will get rolling consistency.
- 9
Turn off the stove and keep the mix in a plate. Cool it for five minutes.
- 10
After five minutes make laddos. Topping with pistachios.
- 11
Now serve it.
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