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Bajray atay ke kabab
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A picture of Bajray atay ke kabab.

Bajray atay ke kabab

Hania Memon
Hania Memon @cook_18561789

#myculturalrecipe
#memoni special
Qeema s bannay wali jhat pat dish jo k fori ban jati hi or kab koi mehman to ye foraii tayar hojati hi

#myculturalrecipe
#memoni special
Qeema s bannay wali jhat pat dish jo k fori ban jati hi or kab koi mehman to ye foraii tayar hojati hi

Read more

Bajray atay ke kabab

Hania Memon
Hania Memon @cook_18561789

#myculturalrecipe
#memoni special
Qeema s bannay wali jhat pat dish jo k fori ban jati hi or kab koi mehman to ye foraii tayar hojati hi

#myculturalrecipe
#memoni special
Qeema s bannay wali jhat pat dish jo k fori ban jati hi or kab koi mehman to ye foraii tayar hojati hi

Read more
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Ingredients

  • 1 kgqeema
  • 1 cupoil
  • 1 table spoonred chilli
  • 1 cupyogurt
  • 2tomatoes chopped
  • 4green chillies
  • 1 cuphara dhaniya
  • 2 table spoonSabut dhaniya
  • 1 table spoonsalt
  • 1 cupbajray ka atta
  • 1 table spoonzeera
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Steps

  1. 1

    Sab s Pehly qeema Ko wash kar ke us ka pani nikal dain

  2. 2

    Ab is m salt, red chilli,zeera, yogurt, tomatoes, green chillies, Sabut dhaniya add kar ke mix kar lain

  3. 3

    Ab bajray ka atta shamil kar lain or mix kar lain or hara dhaniya Dal dain

  4. 4

    Ab oil garam karain or chotay chotay kabab ke balls bana ke fry kar lain

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Hania Memon
Hania Memon @cook_18561789
on September 17, 2019 17:05

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