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Spicy Black Bean and Corn Pico de Gallo
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A picture of Spicy Black Bean and Corn Pico de Gallo.

Spicy Black Bean and Corn Pico de Gallo

Boca de Fogo
Boca de Fogo @bocadefogo
Flowery Branch, Georgia, United States

Decided to change up the regular pico a bit.

Decided to change up the regular pico a bit.

Read more

Spicy Black Bean and Corn Pico de Gallo

Boca de Fogo
Boca de Fogo @bocadefogo
Flowery Branch, Georgia, United States

Decided to change up the regular pico a bit.

Decided to change up the regular pico a bit.

Read more
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Ingredients

  • 1-15 ozcan black beans
  • 1-15 ozcan sweet corn
  • 3lg Roma tomatoes, diced
  • 1/2red onion, diced
  • 1/4 cupfresh cilantro, finely chopped
  • 2lg jalapeños, deveined and diced
  • 1 1/2 tbslime juice
  • 1 1/2 tspsea salt
  • 1/2 tspcumin
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Steps

  1. 1

    Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!

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Boca de Fogo
Boca de Fogo @bocadefogo
on September 17, 2019 04:53
Flowery Branch, Georgia, United States
I LOVE to cook and create. I tend to be heavy on spice and the savory dishes and I love making hot sauces and salsas which are now part of our new quick-service Mexican kitchen and taco truck business. Marinading and smoking meats is also one of my favorite hobbies as well.
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Keywords

Jalapeño Red Onion Cilantro Sweet Corn Lime Tomato Black Bean

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