Steps
- 1
Mash the boiled potatoes, add salt,red chilli powder,garam masala,coriander powder and carom seeds in it.
- 2
Mix it well.
- 3
Butter the bread on one side and heat the grill.
- 4
Spread the Aaloo mixture on other side of bread which is not buttered.
- 5
Cover with another slice. Grill until done for 3-5 minutes.
- 6
Cut and garnish with green leafy coriander leaves and serve Aaloo sandwich with green chutney or tomato ketchup. (any shake or juice optional)
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