Cut onion and bell pepper garlic set aside. Cut up smoked sausage and set aside cut

Up chicken breast set aside

To make your rue melt 3 tablespoons of butter add a half a cup of flour keep stirring until light brown add all cut up ingredients and chicken stock

In a separate pot steam crab until done. Once crab is done depart the crab take back shell off and clean all poop out rinse with cold water.

Once crab is cleaned and separated add all ingredients to pot with chicken stop add shrimp last. Season to your tasting. Don’t add too much gumbo file because it’s overwhelming when you add too much.

Add can tomatoes let simmer 15 min😊