Seafood Gumbo

Name: Seafood Gumbo
Cuisine: American
Ingredients: 3 whole crabs; 3 Chicken breast; 4 beef smoked sausages; 2 pounds jumbo deveined shrimp; I onion; 1 bell pepper; 1 can diced tomatoes; Gumbo file; 1/2 cup flour; 3 tablespoon butter; 3 cloves garlic; Chicken stock

Sandra Darden @Cooker555555

Gumbo the way I like it😋

Sandra Darden @Cooker555555

Gumbo the way I like it😋

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Ingredients

3whole crabs
3Chicken breast
4beef smoked sausages
2 poundsjumbo deveined shrimp
I onion
1bell pepper
1 candiced tomatoes
Gumbo file
1/2 cupflour
3 tablespoonbutter
3 clovesgarlic
Chicken stock

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Steps

1

Cut onion and bell pepper garlic set aside. Cut up smoked sausage and set aside cut
2

Up chicken breast set aside
3

To make your rue melt 3 tablespoons of butter add a half a cup of flour keep stirring until light brown add all cut up ingredients and chicken stock
4

In a separate pot steam crab until done. Once crab is done depart the crab take back shell off and clean all poop out rinse with cold water.
5

Once crab is cleaned and separated add all ingredients to pot with chicken stop add shrimp last. Season to your tasting. Don’t add too much gumbo file because it’s overwhelming when you add too much.
6

Add can tomatoes let simmer 15 min😊