Mexican Stir Fry Dhokla

Name: Mexican Stir Fry Dhokla
Cuisine: Indian
Ingredients: For Dhokla ingredients :-; 1 cup Dhokla Batter; 2-3 tbsp Salsa; 1 big green Capsicum finely chopped; 1/2 tsp green Chilli finely chopped; 1 tbsp boiled Rajma; 1 tbsp finely chopped onion; 1 tbsp finely chopped coriander; 1 tsp chilli flakes; 1 tsp garlic paste; As per taste Salt; 1 tbsp oil; 1/2 tsp fruit salt; as needed Cheese & chilli flakes; For Stir fried ingredients:-; 1 tsp oil; 3 Garlic pods sliced long; 1/2 cup Onion sliced long; 1/2 cup carrot sliced long; 1/2 cup capsicum sliced long; 1/4 tsp chilli flakes; 1/4 cup boiled Rajma; 1/2 cup tomato sliced long; 1/2 tsp red chilli sauce; 1/2 cup salsa; 1/2 tsp coriander finely chopped; 1/2 tsp spring onion leaves finely chopped; as needed Cheese

Sangita Jalavadiya @cook_13275020

#Magicalchef
#fusionweek

Sangita Jalavadiya @cook_13275020

#Magicalchef
#fusionweek

Saved

Ingredients

ForDhokla ingredients :-
1 cup Dhokla Batter
2-3 tbspSalsa
1big green Capsicum finely chopped
1/2 tspgreen Chilli finely chopped
1 tbsp boiled Rajma
1 tbsp finely chopped onion
1 tbsp finely chopped coriander
1 tsp chilli flakes
1 tsp garlic paste
As per tasteSalt
1 tbsp oil
1/2 tspfruit salt
as neededCheese & chilli flakes
ForStir fried ingredients:-
1 tspoil
3Garlic pods sliced long
1/2 cup Onion sliced long
1/2 cup carrot sliced long
1/2 cup capsicum sliced long
1/4 tsp chilli flakes
1/4 cup boiled Rajma
1/2 cuptomato sliced long
1/2 tsp red chilli sauce
1/2 cup salsa
1/2 tsp coriander finely chopped
1/2 tsp spring onion leaves finely chopped
as neededCheese

Saved

Steps

1

Add salsa in dhokla batter & mix well
Now add green Chilli, capsicum, boiled rajma, onion, coriander, chilli flakes, garlic paste, salt,oil, fruit salt & mix well.
2

Fill in cupcake mould up to 3/4-level, sprinkle chilli flakes & grated cheese on top and steam in dhokla stand for 10- minutes on high flame.
3

Cool dhokla and cut into 4-pieces. Now saute dhokla with little oil in pan and keep aside.
4

Heat oil in a pan and add garlic, onion and stir for a while.
5

Add carrot, green capsicum, chilli flakes, rajma and cook for 2-3 minutes.
6

Now add tomatoes, red chilli sauce, salsa and mix well and add dhokla,mix properly add coriander, onion leaves and turn off gas.
7

Serve ready Mexican Dhokla in a plate garnish with chopped spring onion and grated cheese.