Guacamole panipuri

Name: Guacamole panipuri
Cuisine: Indian
Ingredients: For guacamole:-; 150 gms avocado pulp; 3 tomatoes; 2 onions; to taste Salt; 2 tbsp lemon juice; Handful coriander leaves; For pani:-(water); Handful mint leaves or (10 -15 gm); 8-10 gms Coriander leaves; to taste Salt, black salt, chat masala, cumin powder; 1 litre water; 1 tbsp lemon juice; For serving:-; Some puri; Some pomegranate seeds; As required Sev

Himali Pujara @himali_0702

Raipur

#tastytwist
#fusionweek

Himali Pujara @himali_0702

Raipur

#tastytwist
#fusionweek

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Ingredients

Forguacamole:-
150 gmsavocado pulp
3tomatoes
2onions
to tasteSalt
2 tbsplemon juice
Handfulcoriander leaves
For pani:-(water)
Handfulmint leaves or (10 -15 gm)
8-10 gmsCoriander leaves
to tasteSalt, black salt, chat masala, cumin powder
1 litrewater
1 tbsplemon juice
Forserving:-
Somepuri
Somepomegranate seeds
As requiredSev

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Steps

1

For guacamole:- Cut avocado form middle and twist it so that it breaks into two parts now remove seeds and pulp with the help of spoon. And add coriander leaves and churn them in a mixture. Add all the remaining ingredients and mix well.
2

For pani:- churn all the ingredients in a mixture except water then add water and adjust salt accordingly.
3

For serving:- Make hole in the middle of puri put guacamole, pomegranate seeds and serve with mint water(pani). And sprinkle some sev.