Dehli mutton qorma

Name: Dehli mutton qorma
Cuisine: Pakistani
Ingredients: Mutton half kg; Pyaz 4 medium size; 1 tbs Lehsn; Oil half cup; 2 tbs Qorma masla; 1 tbs Lal mirch powder; 1 tbs Dhniya powder; 1 cup Dahi; Ilachi choti 2'3; 2 Bari illachi; Dar chini; Adark; Hara dhniya; Hari mirchy; to taste Salt

Saleha Shoaib @cook_17848427

#6weekchallange
#4week

Saleha Shoaib @cook_17848427

#6weekchallange
#4week

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Ingredients

Mutton half kg
Pyaz 4 medium size
1 tbsLehsn
Oil half cup
2 tbsQorma masla
1 tbsLal mirch powder
1 tbsDhniya powder
1 cupDahi
Ilachi choti 2'3
2Bari illachi
Dar chini
Adark
Hara dhniya
Hari mirchy
to tasteSalt

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Steps

1

Sb sa phly pyaz ko cut kry ur brown kar ly oil main ur side py rakh dy ziada brown ni krny
2

Phr mutton ko achy sa wash kry ur half cup oil main 1 tbs lehsan paste add kry ur mutton add kry ur achy sa bhony ke mutton ke colour chnge ho jaye ur sath pani dry hona shuru ho jaye to choti bari ilachi b add kry dar chinii b add kry ur acha sa bhon ly
3

Phr us ma sb masaly add kry salt ko chor ke ur achy s bhone ly phr 1 cup bhai add kar ke bhone ly ke oil upar a jaye
4

Ur 2 cup pani add kry ur 1 and half hour cook hony dy phr us main namak ur pyaz jo brown ki hai us ko thora pees ke wo b add kry ur jab mutton achy sa gal jaye to oil upar a jaye to plate m nikly ur green dhniya green chilies ur lemon ke sath serve kry