Boiling macaroni - Add water in a saucepan and allow in to boil add salt and macaroni.

Allow it to boil on a high flame till cooked well. Strain excess water add cold water immediately to stop further cooking.

Add oil and mix it well. This will prevent macaroni to stick to each other.

Now for the masala-

In a pan heat oil add green chilli, onion and capsicum. Cook on a high flame for one or two minutes, stir occasionally.

Add tomatoes and cook till done. This will take approx 2-3 minutes.

Add turmeric powder, salt, red chilli powder and mix it well. add boiled macaroni mix well cook for about 2-3 minutes. Stir occasionally.

Add lime juice and coriander in the end mix well and served hot.