Keto Vanilla Chocolate Custard Pie

My diabetic sister lives 900 miles away. With her knowledge of all things diabetes/keto(low to no carb) and my baking skills, we came up with this pie. I was dying for her to have something rich sweet and creamy without killing her or making her have to take insulin. She was amazed with what we came up with. We did it all over the phone lol she said it’s very rich and very delicious and not even enough carbs to count , if any!
Keto Vanilla Chocolate Custard Pie
My diabetic sister lives 900 miles away. With her knowledge of all things diabetes/keto(low to no carb) and my baking skills, we came up with this pie. I was dying for her to have something rich sweet and creamy without killing her or making her have to take insulin. She was amazed with what we came up with. We did it all over the phone lol she said it’s very rich and very delicious and not even enough carbs to count , if any!
Cooking Instructions
- 1
Preheat oven to 350. Mix all crust ingredients and press in pie dish. Bake for a few minutes until set.
- 2
Mix first five of the custard ingredients in a saucepan and bring to a boil on medium heat. Add cream cheese and a few chocolate pieces and allow to melt. She said she swirled in a few chocolate pieces. Allow custard to cool just a bit. Pour custard into pie crust and allow to refrigerate til completely cooled.
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