Easy Chinese rice

Name: Easy Chinese rice
Total time: 2400 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: For rice :; 1/2 kg rice; 1 tsp salt; For masala :; 2 carrots; 3 eggs; 1/3 cup oil; 1 tsp salt; 1 tsp black pepper powder; 2 Tbsp soya sauce

Umbreen Musa @umbreencooks

Bht hi aasan tareeqa Chinese rice ka.

Umbreen Musa @umbreencooks

Bht hi aasan tareeqa Chinese rice ka.

Saved

Ingredients

40 minutes

4 servings

For rice :
1/2 kgrice
1 tspsalt
For masala :
2carrots
3eggs
1/3 cupoil
1 tspsalt
1 tspblack pepper powder
2 Tbspsoya sauce

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Steps

40 minutes

1

Rice ko salt add kar kay boil kar lain. Aur kisi hot pot main rukh dain ta kay masala ready honay tuk rice ko hot pot main dum lugta rhay.
2

Egg ko non stick pan main omelette ki tra paka lain.
3

Carrot ko chota chota kaat kar oil main paknay rukh dain. Sath main salt pepper aur soya sauce daal dain. Jub soft honay lagay to omelette egg kay chotay pieces kar kay daal dain.
4

Achi tra low flame par mix kar lain.
5

Ab boiled rice main masalay ko achi tra mix kar lain. Rice ready hain. Boiled rice hot pot main thay isleay unhay dum wahan mil chuka tha. Prepared masala mix krtay hi rice ready to eat hon gay.