Polish Pile-up!!

A stir fry that started as something else!! I just kept adding ingredients!! #Onepotcooking!
Polish Pile-up!!
A stir fry that started as something else!! I just kept adding ingredients!! #Onepotcooking!
Steps
- 1
Cut the Kabanos into small pieces, add to a pan with quartered Brussel Sprouts and about 200 ml of water, (to steam the veg).
- 2
Cook for about 10-15 minutes until the Sprouts start to soften. Chop the Mushrooms into small pieces and add to the mix, stir well. Cook for 5-10 more minutes.
- 3
Add the Salsa, I used some homemade stuff, (recipe on Cookpad!) to spice it up a bit. Stir well and continue on medium heat for 5-10 minutes.
- 4
Crack the eggs straight into the pan, stir quickly to combine. Then stir gently until the eggs are cooked, then serve! It tastes awesome!
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