Chicken chapli kabab sandwich

Name: Chicken chapli kabab sandwich
Cuisine: American
Ingredients: 700 gm chicken kheema; 1 tbsp ginger garlic paste; 1 tsp red chilli powder; 1 tsp chilli flakes; 1 tsp garam masala powder; 1 tsp jeera powder; 1 tsp coriander powder; to taste Salt; 2 tsp corn flour; 1 tsp dried anardana (pomogranate); 1 tsp green chillies; 1 bunch coriander leaves; 1 bunch mint leaves; 2 eggs; 2-3 tomatoes cut into slices; 2 tbsp tomato ketchup; 2 tbsp mayonise; 1 bread packet; as needed Mint chutney

Nafeesa Mustafa @naf_mustu11

United Arab Emirates

Chicken chapli kabab sandwich

Nafeesa Mustafa @naf_mustu11

Saved

Ingredients

700 gmchicken kheema
1 tbspginger garlic paste
1 tspred chilli powder
1 tspchilli flakes
1 tspgaram masala powder
1 tspjeera powder
1 tspcoriander powder
to tasteSalt
2 tspcorn flour
1 tspdried anardana (pomogranate)
1 tspgreen chillies
1 bunchcoriander leaves
1 bunchmint leaves
2eggs
2-3tomatoes cut into slices
2 tbsptomato ketchup
2 tbspmayonise
1bread packet
as neededMint chutney

Saved

Steps

1

Take chkeen kheema add ginger garlic paste,salt red chilli powder,chilli flakes,cornflour,dhania and jeera powder,garam masala powder,green chillies,dried anardana,coriander leaves mix well..
2

Now add eggs and mint leaves,give it a good mix and marinate for 2 hours...
3

Cut tomatoes into thin slices, take a pan add little oil..grease hands with oil take the chicken batter into hand and shape in cutlet, middle add the slice of tomato..and shallow fry as shown in the picture..fry frm both the side..
4

Take mayonise and ketchup mix it well keep aside..
5

Now cut bread into round shape woth the cutter..apply the ketchup mayo sauce,keep the cutlet inbetwn..
6

Top up with mint chutney and serve the best evr sandwich..👍